Instrumentation 6

Microscopy is the study of objects or samples that are too small to be seen by the naked eye. There are several types of microscopy, each with its own advantages and limitations. Here are the main types of microscopy: 1. Optical microscopy: This is the most common type of microscopy, which uses visible light to illuminate a sample. Optical microscopy can be further divided into several subtypes, such as brightfield, darkfield, phase contrast, fluorescence, and confocal microscopy. Optical microscopy is a technique that uses visible light to observe the sample under a microscope. It consists of several components, including an objective lens, an eyepiece lens, and a light source. The working of optical microscopy involves the following steps. The sample to be viewed is prepared by fixing it onto a glass slide and adding a stain or dye to enhance its contrast. The light source, located beneath the sample, emits light that is directed through the condenser lens to focus the light o

STD 12th/ Ch-5/ What is point Mutation? Give one example.

 

A point mutation is a type of genetic mutation that involves a change in a single nucleotide, or building block, of DNA. Point mutations can occur spontaneously during DNA replication, or they can be induced by mutagens, such as chemicals or radiation. Point mutations can have various effects on the resulting protein, ranging from no effect at all to a complete loss of protein function.
 
Substitution mutations are the most common type of point mutation and involve the replacement of one nucleotide with another. 

Substitutions can occur in various ways, including:
 
Silent mutations: These occur when the substitution does not result in a change in the amino acid sequence of the protein. This is because of the degeneracy of the genetic code, where multiple codons can specify the same amino acid.
 
Missense mutations: These occur when the substitution results in a change in the amino acid sequence of the protein. Depending on the position of the substitution and the properties of the substituted amino acid, this can lead to a range of effects on protein function, from no effect to complete loss of function.
 
Nonsense mutations: These occur when the substitution results in a premature stop codon, which causes the protein to be truncated and often non-functional.


point mutation 






Insertion and deletion mutations involve the addition or removal of one or more nucleotides in the DNA sequence, respectively. These types of mutations can have more significant effects on protein function than substitution mutations, as they can cause frameshifts, where the reading frame of the genetic code is disrupted, resulting in a completely different amino acid sequence downstream of the mutation.
 
Example: Point mutation is the substitution mutation that causes sickle cell anemia. This condition is caused by a single nucleotide substitution in the beta-globin gene, where the codon that specifies glutamic acid is changed to a codon that specifies valine. This substitution affects the structure of the hemoglobin protein, causing it to form abnormal red blood cells that are sickle-shaped and less able to carry oxygen. As a result, individuals with sickle cell anemia experience a range of symptoms, including anemia, pain, and organ damage.







In summary, point mutations are genetic mutations that involve the alteration of a single nucleotide in the DNA sequence, and can have various effects on protein function depending on the type and location of the mutation.


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